The Art of Vanilla.
Trusted by excellence:
Discover
our products
Guided by ethical, sustainable sourcing each product is a testament to our devotion to perfection. 1829 Vanilla is the quality that chefs, bakers, and true vanilla lovers return to, time and time again.
Pure Vanilla
Perfection
Discover the rich features that make 1829 Vanilla the top choice of chefs and bakers worldwide.
Exeptionally long
Each pod is a minimum of 20 centimeters, a sign of maturity and richness.
Incredibly moist
Naturally moist and supple, with a moisture content of 30-35%. Our Vanilla pods are never brittle or dry.
Natural Vanilla Flavor
Each drop carries the full spectrum of the pod: sweet, floral, and creamy, with a gentle woody depth.
Honoring Edmond Albius:
Sustainably Harvested Vanilla
from Madagascar
1829 Vanilla was named in honor of Edmond Albius, the 12-year-old who revolutionized vanilla cultivation by inventing hand-pollination. His discovery, still used today, made this extraordinary spice accessible to the world.